Cuisine

Punjabi cuisine has an immense range of dishes. "Sarso ka saag" and "Makki di roti" are examples of well-known dishes. Chole- bature also is among the famous dishes from Punjab cuisine.
More popular dishes include, naan, butter chicken, mutter paneer, tandoori chicken, samosas, pakoras. Yogurt is used as a side to almost every dish. Even though there are varieties of sweets, rasgulla, barfi and gulab jamun are considered very popular.